




Removing the silverskin from a rack of ribs is notoriously tedious, so I put the Rib Membrane Removal Tool to the test during my weekend cookout. This stainless steel tool aims to take the struggle out of meat prep, promising a cleaner grip and faster results than the traditional paper towel method.
The entire tool is crafted from high-quality stainless steel, which gives it a substantial, durable feel in the hand. It is clearly built to last, showing no signs of wear even after several runs through the dishwasher to sanitize it after raw meat contact.
Using the tool is fairly intuitive, as the ergonomic handle provides enough leverage to pull the membrane away without it slipping through your fingers. There is a very short learning curve, and once you get the angle right, it drastically cuts down on the time usually spent struggling with slippery meat surfaces.
This is the ideal tool for avid backyard pitmasters and home cooks who prepare ribs on a regular basis and want a dedicated, hygienic solution for skinning.
Overall, this tool is a reliable addition to any modern kitchen, and I am giving it a solid 4 out of 5 rating. For $29.90, it provides a meaningful improvement to the prep process that makes it well worth the cost for anyone serious about their BBQ.